Smiling mom holding young girl about to take a big bite of an apple

Join us for our annual fundraising campaign kick-off event, Celebrate United, where we bring together community leaders, supporters, and change-makers for good food, great company, and a powerful purpose. 

Friday, September 26 | 11am - 1pm 
Red Lion Hotel Port Angeles
$60 Ticket | $420 Table

In addition to enjoying all the fun brunch vibes (mimosas, local fare, and plenty of eggs-cellent puns), we'll be digging into something deeper: food security in Clallam County. We've found that food security is one of the most urgent and widespread issue facing our community today. Too many of our neighbors-working families, children, and seniors-don't know where their next meal will come from. It's a quiet crisis hiding in plain sight. We believe no one in Clallam County should have to choose between groceries and rent, or go to bed hungry in a community as caring and resourceful as ours.

 

EXPERT PANEL

This year's panel will feature local food experts who will help shine a light on this growing need and how we can tackle it together:

Andra Smith, Executive Director, Sequim Food Bank
Emily Dexter, Executive Director, Port Angeles Food Bank
Pat Soderlind, Executive Director, Forks Community Food Bank

 

SPONSORSHIP OPPORTUNITIES

The only fuel better than coffee! Sponsor this mission-focused event and put your business on display as you build goodwill both with attendees and our thousands of newsletter and social media followers. Contact Development Director Jaycie Wakefield or click the event link and review the benefits at each sponsorship level.

jaycie@unitedwayclallam.org | 360-457-3011

 

Thank You Sponsors

Venue Sponsor
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Logo of Red Lion Hotel and 48 degrees north restaurant
Brunch Life
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Logo of DA Davidson

 

Waffle Warrior
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NOHN Logo
Waffle Warrior
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Tyler Johnson Edward Jones Financial Advisor business card
Waffle Warrior
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logo for Jim's Pharmacy
French Toast Friend
Olympic Peninsula Stone
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Olympic Peninsula Stone logo

Event Details

Event Date
Fri, Sep 26, 2025 | 11:00am - 1:00pm
360-457-3011